TUNNEL MAGNACOOLER
The Tunnel Magnacoolers can be designed and built to the requirements of your existing oven and products, please contact our team for further information.


Benefits
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Cooling time same as baking time
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Increase profits, production and product quality
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Save time with the product ready to be packed and distributed in a fraction of the time
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Create and save valuable space on the work floor
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Vent the heat from your bakery
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Low energy solution for cooling
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Environmentally friendly – no chemicals or gases required!
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Less condensation on walls and ceilings, saving on cleaning.
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Cooling in line with HACCP standards
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Reduction of bacteria’s *
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Extended shelf life of product *
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Reduce scaling weights with improved moisture retention *
* Independent test results available on request.