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How is COVID19 impacting upon flour supply?
All Magnacool models are CE Certified
Can bakeries adapt to the challenges of COVID19?
New Magnacool 2000 Model
Extra Capacity - Magnacool 3400 Model
Artisan Baker: SØDT
Improved airflow for more efficient cooling
Magnacool Competition Terms & Conditions - March 2020
Internal lights now standard in Magnacoolers
The Bread Project
Magnacool new website now launched
Magnacooler now available in our fully functional test Bakery